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Starting next to the Obelix restaurant, this skiers right red run is a real cracker.
It starts into a slight gun barrel slope but is wide enough to keep speed and ski with wider turns.
As this top section is protected from the sun by trees, it is prone to staying firm unless it has plenty of traffic.
You can shoot out of the top section as there is a 75 m flat section before you hit the super wide, constant gradient bottom section.
The bottom section of Estadi is wide, super wide and offers the ability to really open the taps, or work on your short turns on a great red.
The bottom section is bathed in sunshine for most of the day and with little traffic stays in good condition throughout the day.
On Saturday's and Sunday's Estadi can often be closed until 11 as it is used for the local and national ski clubs for training.