Preparazione Beer Trail
Preparazione gara del beer trail
Trail Running Difficult
- Distance
- 23 km
- Ascent
- 1.4 km
- Descent
- 1.4 km
- Duration
- 4-5 hrs
- Low Point
- 557 m
- High Point
- 1.7 km
- Gradient
- 18˚
This is a popular trail running route which is generally considered to be difficult. It's not remote, it features low exposure and is typically done between March and September. From a low point of 557 m to the maximum altitude of 1.7 km, the route covers 23 km, 1427 vertical metres of ascent and 1429 vertical metres of descent.
Description
Trail veloce
Difficulty
Difficult
Low Exposure
The path is on completely flat land and potential injury is limited to falling over.
Remoteness
Close to help in case of emergency.